Le Sarkara Restaurant, Courchevel

Now open for dinner, the two Michelin starred Le Sarkara restaurant pâtissier gastronomique promises a uniquely memorable fine-dining experience. In this contemporary, magical setting, pastry chef Sébastien Vauxion takes the art of dessert making to dizzying new heights. With tantalisingly inventive main courses and exhilarating desserts bursting with extravagant flavour, Le Sarkara makes every meal a 'highly original, unstintingly modern experience'.